Sherrille Gooch

Spring Strawberry Spinach Salad
Rating: Unrated
Sherrille Gooch's rating

I used 2/3 cups of olive oil and substituted balsamic vinegar in the dressing. Great!

Unbelievable Chicken
Rating: Unrated
Sherrille Gooch's rating

Excellent marinade! No need to change a thing!

Advertisement
Advertisement
Rich and Creamy Potatoes au Gratin
Rating: Unrated
Sherrille Gooch's rating

Bland, but still good.

Chicken Marinade
Rating: Unrated
Sherrille Gooch's rating

I added about 1/2 cup orange juice for acidity. Very good marinade!

Greek-Style Potatoes
Rating: Unrated
Sherrille Gooch's rating

Nice lemon flavor . Simply delicious!

Advertisement
Simple Chicken Brine
Rating: Unrated
Sherrille Gooch's rating

Very moist chicken. Nothing exceptional about the flavor, but still good.

Hamburger Steak with Onions and Gravy
Rating: Unrated
Sherrille Gooch's rating

Excellent comfort food! YUM is all I can say! (Made EXACTLY as written!) The sherry adds a richness to the gravy for the perfect finishing touch.

Garlic Mashed Cauliflower
Rating: Unrated
Sherrille Gooch's rating

Oh my, I may never go back to potatoes again! The only thing I added was a little fat free sour cream...amazing!!

Teddy's Duck Gumbo
Rating: Unrated
Sherrille Gooch's rating

Good underflavor - We used wild duck, but I had a difficult time with the wild game flavor of the duck. We grilled it beforehand, and it didn't seem as gamey the first time we ate it. Since it was already cooked, we sauteed the onions, peppers, garlic, celery and sausage; then, added the final ingredients and cooked about 30 minutes.

Advertisement