13 Items
Chuck's Come On Ice Cream (or Night of the Red Death) Chili
Beef and pork sirloin rubbed with many seasonings, marinated, then simmered with tomato, onion, garlic, salsa and the right bite of jalapeno chile peppers. Come on, ice cream! The best chili I have ever tasted. My cousin Chuck's recipe. The secret is in the meat seasoning! A must for any chili lover!
Chili I
Thick and spicy chili. Coffee and beer give this chili a unique and dynamite flavor. Garnish with shredded cheese and diced chile peppers.
Chicken Andouille Gumbo
Sausage makes this very spicy. Can be prepared two days ahead.
Boudreaux's Zydeco Stomp Gumbo
Dis is da toe curlin Texicajun hybrid of a classic dish. This will put a smile on everyone's face that's eatin it. Throw on some Zydeco music and serve on a bed of rice with corn bread and a cold beer. Whew doggie...be thankful to be alive and toast all us Texicajuns!!!
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Cincinnati Chili I
An unusual chili, with cinnamon, cloves, and even chocolate!
Colleen's Slow Cooker Jambalaya
A versatile jambalaya with shrimp, chicken, bell pepper, sausage, and rice.
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Fantastic Black Bean Chili
Packed with flavor, this chili recipe is easy to double to feed a crowd.
Justin's Hoosier Chili
This is a wonderful chili recipe that I have used to win chili cook-offs in Indiana. It's a hearty, spicy, award-winning chili that's sure to hit the spot on a cold winter's night. Your friends will never guess that the secret ingredient is Campbell's tomato soup. Don't substitute other brands as they don't give the same results.
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Boilermaker Tailgate Chili
Ground beef, sausage, beans, and tons of spice make a real crowd-pleaser.
Wazzu Tailgate Chili
This is a great and simple cornmeal chili, full of flavor and plenty of spice. It's best when refrigerated overnight and reheated before the game. One tip: season meat heavily with chili powder, cumin, salt, and pepper while browning.
Chile Chicken Chili
When I need a healthy, easy dinner for the family, I get out my slow cooker and make this chili. Chicken, cannellini beans, and salsa verde make this a delicious and somewhat spicy dish. Serve with shredded cheese and tortilla chips.
Firehouse Station 2 Healthy Chili
This is a great healthy and easy-to-make chili, made famous at Firehouse Station No. 2 in Madison, Wisconsin. Serve with corn bread johnny-cakes.
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