A little too garlicky and tart for me. Next time I will cut back on the garlic and lemon. Otherwise, very yummy and worth making again!
My coworker and I kid each other constantly about who can make the best cheesecake. I used this recipe for a bake-off at our Christmas party and beat him badly!! Everyone loved it!! Thanks for sharing, Stephanie.
Five stars! Wonderful served with mini Pitas.
a low angle view looking into a delicious stack of banana pancakes garnished with fresh sliced bananas, syrup, and melting butter
Very good! The sauce is the clincher. It is simple to make and tastes wonderful. It even stands up to substitutions such as dilute white wine vinegar in place of wine and olive oil in place of butter.