Main Dishes

Greek Chicken Pasta

Rating: 4.5 stars 1592
This pasta dish incorporates some of the flavors of Greece. It makes a wonderfully complete and satisfying meal. For extra flavor, toss in a few kalamata olives. Use whatever pasta you have or prefer.

Smothered Meatballs

Rating: 4.5 stars 190
These tasty meatballs include green peppers, onions and Italian-style bread crumbs baked in a golden mushroom sauce. The recipe is a creation of my own.

Fajita Seasoning

Rating: 5 stars 1133
This tasty fajita seasoning is easy to make at home in just 5 minutes.

Chicken Savoy

Rating: 4.5 stars 407
A whole chicken cut into pieces and baked with a simple mixture of olive oil, chicken stock, garlic, spices and cheese - topped with balsamic vinegar just before serving. The best Chicken Savoy on the planet is served at the Belmont Tavern in Bloomfield, where it was invented by Stretch himself. Go there, order Savoy for two, and order Zita with pot cheese. They make a wonderful combination. The place is not fancy, but the food is outstanding. This is a recipe to eat with your fingers and get juices on your hands. Yum!

Dad's Leftover Turkey Pot Pie

Rating: 5 stars 1460
Turkey, veggies, a creamy filling, and a double crust. A comfort food win!

Hash Brown Breakfast Pizza

Rating: 4.5 stars 21
Shouldn't the most important meal of the day take a turn at being the most delicious? We think so; and with this crispy, cheesy breakfast pizza, it can. Utilizing frozen hash browns for the crust, this morning pie is easy to make, ridiculously tasty, and totally portable. You can even prep the pizza ahead of time and simply reheat portions as you need them throughout the week. Customize with your family's favorite toppings and it's sure to be a fast favorite.
Sponsored By Smithfield

Sausage Hash Brown Breakfast Casserole

Rating: 4.5 stars 235
This super-easy breakfast casserole is actually good. You can make it the night before and keep the sausage/hash brown mixture separate from the egg mixture, then pour it over top right before it goes into the oven. You might need to cook it a little longer if its cold from the fridge. This is also great if you add a little onion.

Scrambled Egg Brunch Bread

Rating: 4.5 stars 122
Perfect for brunch, this beautiful braid is filled with eggs, ham, and cheese. Using refrigerated crescent rolls makes it a snap to prepare.

To Die For Fettuccine Alfredo

Rating: 4.5 stars 2250
A rich, creamy Alfredo sauce made with Romano and Parmesan cheeses.

Mayo Chicken

Rating: 4.5 stars 210
Flavorful chicken baked with garlic-herb mayonnaise and Parmesan cheese.