19 Items
Spaghetti Squash Primavera
This spaghetti squash primavera is my version of a recipe that came with my weekly produce basket, which contained several of the ingredients used in the recipe. I made a few changes to suit my tastes, and the results were delicious! It makes a great vegetarian main course or a nice accompaniment to a meat entrée.
Healthier Oven-Roasted Potatoes
Fresh herbs and garlic flavor roasted potatoes made with hardly any oil.
Grandma's Green Bean Casserole
Creamy, cheesy green bean casserole with a buttery cracker crumb topping.
Bread and Celery Stuffing
A savory recipe to use inside or outside of your turkey — simple and easy.
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Quick and Easy Home Fries
These crispy home fries are so easy to make and perfect for breakfast.
Southern Candied Sweet Potatoes
Sweet potatoes are cooked in butter and sugar until tender and caramelized.
Sweet Basil Tomato Sauce
I make this sweet tomato sauce when we are having homemade spaghetti and meatballs.
Fresh Tomato Marinara Sauce
A delicious recipe for using up extra-ripe tomatoes from your garden!
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Perfect Summer Fruit Salad
Layers of fresh fruit are soaked in a citrusy sauce in this colorful salad.
Vintage Fresh Green Bean Casserole (circa 1956)
Classic green bean casserole. The thing that makes this one so delicious is using fresh green beans.
Mayo Chicken
Flavorful chicken baked with garlic-herb mayonnaise and Parmesan cheese.
Skillet-Braised Brussels Sprouts
Skillet-braised Brussels sprouts in a balsamic pan sauce go well with any meal.
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