All Saved Items

All rlwish's favorites in one place.
Collection by rlwish

Slam Dunk Sauce

Rating: 4.5 stars 5
Sweet and pungent BBQ sauce for any light meat, pork, chicken, etc. Use as a baste or marinade and serve on the side with charcoal broiled ribs, chicken, or pork.

Shrimp Lemon Pepper Linguini

Rating: 4.5 stars 1780
So easy to make, done in minutes, and absolutely delicious. Keeps well in the fridge, too!

Big Ray's Herb and Garlic Fish

Rating: 5 stars 29
This works great with any type of white fish: halibut, swai, tilapia, you name it.

Brown Rice

Rating: 4.5 stars 223
Easy enough for people who can't make rice at all, and everyone will love it!
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Maria's Rice

Rating: 4.5 stars 290
This is the easiest and best tasting side dish ever. It goes really well with roast, pork chops, or a rotisserie chicken. I have taken this recipe to tons of parties for over 7 years and everyone loves it!!!

Mamaw's Chicken and Rice Casserole

Rating: 4.5 stars 1172
This chicken and rice casserole is quick and easy to put together and will remind you of your grandma's cooking.

Pork Tenderloin Diablo

Rating: 5 stars 808
This is a great pork recipe. Mustard is a classic with pork, but when you add the extra zing of horseradish and cayenne, and then smooth it out with a little cream and butter, well, it's devilishly delicious.

Cheddar Mushroom Pork Steaks

Rating: 4 stars 65
Pork steaks oven cooked in a mushroom and cheddar sauce. Serve with the sauce over rice.
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Shrimp and Grits With Kielbasa

Rating: 4 stars 62
This is a recipe my Alabama mama taught me, who picked it up when she lived in New Orleans. I make it for my family in Oregon and they love it too! This is a traditional Christmas dish for our family, but could be eaten as an entree, a side, or even breakfast anytime of the year!

Carrot Rice

Rating: 4.5 stars 765
Fragrant basmati rice sauteed with carrots, onions, fresh ginger, peanuts, and cilantro. You will be surprised to taste this delicious rice.
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Zesty Pork Tenderloin

Rating: 3.5 stars 35
This tenderloin makes a great tasting gravy as it cooks. The pork comes out tender with lots of flavor and the vegetables absorb a lot of that flavor as they cook down. Enjoy!