The dressing was too strong and overpowered the steak. I might make a version of this but not with that dressing.
I did use 2 tablespoons of matcha as suggested by some. I serves small sugar cookies with it. 2 of 4 people did not like the matcha taste at all but felt it was fine when eating the cookie along side. It was a fine ice cream recipe that could be easily changed up with different flavoring,
The best! We love it most out of all our rhubarb recipes.
I used sour cream rather than buttermilk, more walnuts and more rhubarb, and added cinnamon into the batter. My rhubarb came from from my freezer so I cooked it a bit and drained it before adding it into the recipe.
A very good soup which I will make again for sure. I added a sprinkle of red pepper flakes for a bit of heat and used homemade veg / bone marrow broth instead of chicken broth.
