Cooking Method-Grill/BBQ

Collection by 2obies

Grilled Shrimp Scampi

Rating: 4.5 stars 861
Shrimp marinated in lemon, garlic, and parsley for 30 minutes, then grilled. Can be used as an appetizer or main dish. This recipe also works well with scallops.

Grilled Marinated Salmon

Rating: 4.5 stars 121
This is grilled salmon in a tasty, homemade marinade. My husband goes fishing, so I had to get creative with whatever he brings home. Serve with potato and a salad.

Smoky Mountain Chicken

Rating: 4.5 stars 89
I usually serve the chicken with french fries, potato wedges or a baked potato.

Spicy Grilled Shrimp

Rating: 4.5 stars 1137
Fast and easy, and bound to be a hit at your next cookout.

Teriyaki Marinade

Rating: 4.5 stars 290
Sweet and savory marinade ready in minutes and great for grilling meat.

Grilled Salmon

Rating: 5 stars 5565
A simple soy sauce and brown sugar marinade, with hints of lemon and garlic, are the perfect salty-sweet complement to rich salmon fillets.

Charbroiled Salmon

Rating: 4.5 stars 135
This seafood treat is best prepared over a charcoal fire, but in bad weather the oven broiler will do. The secret is in the marinade.

Barbeque Halibut Steaks

Rating: 4.5 stars 618
A simple recipe for barbecued halibut. Soy sauce and brown sugar add a special zip that is uncommonly delicious.

Tangy Barbecued Chicken

Rating: 4.5 stars 21
A local restaurant serves chicken that tastes about the same, and it is the only barbecued chicken you will ever want to eat again! Just sit back and enjoy the tangy, crisp flavor.

Barbequed Marinated Flank Steak

Rating: 4.5 stars 549
My butcher Harry at the Eastmoreland Grocery gave me this recipe about 30 years ago. It's easy to make, uses ordinary ingredients, and is delicious barbequed or oven broiled.

China Lake Barbequed Steak

Rating: 4.5 stars 97
I made this for my family when I was a Navy wife with three children with healthy appetites. This recipe will make the most inexpensive cuts very tender.

London Broil

Rating: 4.5 stars 1098
This London broil marinade is so flavorful, you'll skip the steak sauce.