Spice Rubs

Collection by 2obies

BBQ Dry Rub

Rating: 4.5 stars 321
This dry rub works well on pork steaks and country-style ribs — my family's been making it for years. Store any leftover rub in a sealed container.

Hugh's Dry Rub

Rating: 4.5 stars 314
Use this dry rub on your favorite meat before grilling. It stores well in an airtight container, and I've had a lot of positive feedback no matter what I cook it on.

G's Flank Steak Marinade

Rating: 4.5 stars 350
This is a marinade for any type of steak, but works well for tougher cuts when left for a couple of days.

All-Around Spice Rub

Rating: 4.5 stars 21
This rub adds flavor to any meat cooked with any method! You can use just black pepper instead of the blend if you wish.

Italian Seasoning

Rating: 4.5 stars 92
Make your own perfect homemade Italian seasoning blend of herbs and spices.

Grilled Tri-Tip with Oregon Herb Rub

Rating: 4.5 stars 227
I have loved tri-tip (bottom sirloin) ever since my father-in-law in Santa Barbara introduced me to it. Tri-tip is a cut of meat that first became popular in Santa Maria, on the central coast of California. I love the taste of the original Santa Maria rub, but this is even better.

Fajita Seasoning

Rating: 5 stars 1141
This tasty fajita seasoning is easy to make at home in just 5 minutes.