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All Lisa Macdonald Jaton's favorites in one place.

Mouth-Watering Stuffed Mushrooms

Rating: 4.5 stars 4315
Restaurant-worthy stuffed mushrooms with cream cheese, garlic, and cayenne.

Portobello Mushroom Burgers

Rating: 4.5 stars 965
The steak of veggie burgers! These grilled portobellos are easy and tasty.

Baked Goat Cheese Caprese Salad

Rating: 5 stars 27
This is one of the most amazing and easy cheese appetizers ever. It's got that texture that people love about goat cheese. Basil and tomato have a proven track record of being incredibly delicious with creamy cheeses, and this is no exception.
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Eggplant Parmesan Casserole

Rating: 4.5 stars 180
I really like this recipe. It's a lot easier and fewer calories than traditional fried eggplant Parmesan.

Roasted Cauliflower Steaks

Rating: 4.5 stars 255
Oven roasted cauliflower steaks seasoned with a simple lemon-garlic sauce.

Quick and Easy Refried Beans

Rating: 4.5 stars 335
A 20-minute refried beans recipe for busy evenings. Hello, Taco Tuesday!

Cheesy Kale Chips

Rating: 4.5 stars 72
An addictive alternative made with nutritional yeast. Who would have thought that leafy green chips loaded with nutrients could be so addictive? Nutritional yeast is deactivated yeast; it's not alive and has a slightly cheesy flavor which many vegans like to use as a cheese substitute. It can be found at most health food stores and some big-chain grocery stores.
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Sunshine Juice

Rating: 4.5 stars 35
Creamy but creamless juice makes a smooth and colorful start to the day.

Lola's Horchata

Rating: 4.5 stars 558
Easy recipe for a sweet, creamy drink made with rice, cinnamon, and milk.

Texas Caviar I

Rating: 5 stars 344
Here's a spicy Texas favorite. Black-eyed peas and black beans are marinated in a fiery, flavorful mixture. This is great with tortilla chips or bread -- and plenty of cold iced tea!