Baked Tilapia in Garlic and Olive Oil
Baked tilapia, marinated in garlic and olive oil. If you prefer to grill, get your grill hot and put the fish on aluminum foil; grill until desired doneness is reached.
Chicken Piccata II
Lemony flavored chicken with a heavenly coating. Prepare this dish and get ready to have your tummy 'touched by an angel'!
Thai Fried Rice with Pineapple and Chicken
Sweet and savory fried rice is a quick meal inspired by Thai street food.
Chinese Chicken Fried Rice
Deliciously tasty combination of chicken, rice, soy sauce, and cooked egg.
Judy's Strawberry Pretzel Salad
This show-stopping dessert is made with a pretzel crust, a cream cheese layer, and a strawberry gelatin topping.
Key West Chicken
This recipe from the Florida Keys has been given to almost everyone I know. It is the best marinade for chicken, and it only takes 30 minutes from prep till you can grill! It's a great blend of flavors with honey, soy sauce, and lime juice. If you have time, try marinating overnight for the fullest flavor.
Strawberry Angel Food Dessert
Yummy layers of angel food cake, whipped topping, and glazed strawberries.
Spicy Korean Fried Chicken with Gochujang Sauce
It took about two decades for this style of Korean fried chicken to make its way into the American foodie scene. The chicken is deep fried twice to make the exterior extra crispy and to lock moisture in. The gochujang sauce is a hot, honey, spicy mix...and well, it's just fabulous. You'll have the family completely raving!