Coconut Cake IV
This cake is soooo good and moist you should make two...that way you can be sure to get some. I take it to work and it disappears really fast.
Brownie Cheesecake Hearts
Chocolate chunk brownies swirled with rich cheesecake are topped with a creamy chocolate ganache. It makes a perfect Valentine's dessert!
Mango Pudding (Flan de Mango)
Pure Puerto Rican recipe that we call 'flan de mango.' The mango may be substituted with pumpkin or yam puree.
Coconut Cheese Flan (Flan de Coco y Queso)
Flan I made for Christmas Eve 2009 and came out delicious... so I had to write it down.
Flan de Queso (Cream Cheese Flan)
An elegant dessert — smooth cream cheese flan topped with a golden caramel.
This cake has a reputation! A sweet and tempting caramel is drizzled into a greased Bundt® pan, followed by a gorgeous smooth mixture for a moist and rich chocolate cake and a layer of flan. Serve topped with more melted cajeta if you wish.
3 Milk Cake or Tres Leches
With all the liquid in this cake you would think it cannot work. But it does. It is a traditional Spanish recipe and the most delicious cake you've ever tasted. Obviously the moistest.
Sweetened Condensed Milk from Scratch
This recipe was given to me by my aunt who used this to make key lime pies that were made using condensed milk.
3-Ingredient Slow Cooker Sweetened Condensed Milk
This is a healthier and a lot cheaper version than the store-bought stuff.