26 Items
Brown Sugar Brownies
For Chocolate Brown Sugar Brownies, stir 1 cup semisweet chocolate chips into the batter along with the nuts. Bake in lightly greased pan 13 x 9 x 2 inches for 30 minutes.
Perfect Berry Shortcakes
You don't need a food processor, pastry cutter, rolling pin or cookie cutter to make these sweet biscuits. This shortcake recipe I've developed yields a simple, foolproof biscuit that's crisp yet delicate.
Libby's Famous Pumpkin Pie
Classic pumpkin pie recipe, straight from the can with excellent results!
Sponsored By Nestle Toll House
Butter Pecan Bars
A friend of mine, who picks pecans every year, brought me some of these yummy bars along with a sack of pecans. They are incredibly rich and gooey, and freeze like a dream. Easy and perfect for the holiday season.
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Grandma Ruth's Easy Snickerdoodle Cookies
Grandma's recipe for classic snickerdoodle cookies that everyone loves.
Chef John's Classic Strawberry Shortcake
For this strawberry shortcake recipe, I modified the way my grandfather made his and used self-rising flour and toasted butter for a nutty flavor. I'm hoping Armand Cianfoni would approve.
Clone of a Cracker Jack®
This peanutty, caramelly popcorn recipe tastes close to the original. It's very easy to prepare at home and makes great gifts! For a thicker coating of caramel, reduce the popped popcorn to 10 cups.
Dump Bars
This is the most awesome brownie that I have ever tasted!
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Sweet Marie Bars
A very rich, sweet bar.
Funfetti® Gooey Bars
These Funfetti® gooey bars are the best gooey bars ever! Made with a cake mix and a few simple ingredients, they are gooey to the max! Another option would be to eat them straight from the pan with a fork.
Chocolate Cereal Puffs
Anyone who loves peanut butter and easy cookie recipes will love this!
Festive OREO Whoopie Pies
You just might hear a 'whoopie' or two from your guests when you serve this sweet dessert. Each individual pie contains a cookie surprise!
Sponsored By Oreo
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