Grilled Tuna with Fresh Horseradish
Whenever I hear people say you shouldn't ruin fresh fish at the sushi bar by dipping it in copious amounts of wasabi-spiked soy sauce, I think to myself, yeah, but that's how I like it. Sometimes I just don't care about overpowering the natural flavors, and this grilled yellowfin tuna with freshly grated horseradish sauce recipe is one of those times.
Chef John's Turkey Sloppy Joes
A lighter yet flavorful version of Sloppy Joes made with ground turkey.
Sesame Dipping Sauce
This sesame oil sauce for coconut shrimp is a garlicky citrus dip sweetened with honey.
Secret Shrimp Dip
Cilantro infuses this smooth shrimp dip with enough fragrance and freshness to please everyone. Serve with crackers or bread.
Chantal's New York Cheesecake
Why go out when you can make your own New York cheesecake at home? Yum!
Biscuits with various fillings - perfect for kids' lunch boxes! Once cooled, store biscuits in a sealed container or freeze.
Sunday Dinner Rolls
I make the dough on Saturday night, and shape the rolls on Sunday morning. The rolls rise while I am at church, and are ready to pop into the oven for Sunday dinner.