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Violet

I am an accountant who has a passion for food. I cook to de-stress and show my family and friends how much I love them. I became a vegetarian five years ago. As a food lover, becoming a vegetarian was a challenge. I think my cooking skills have vastly improved because of it though. I have tasted and cooked exoctic meals and I have had to learn to make vegetarian meals that please non-vegetarians.