110 Items
How to Make Pico de Gallo
This quick and easy recipe shows you to how to make pico de gallo.
Fresh Tomato Salsa
This is a delicious homemade salsa.
Indian Vegetable Bhaji
Bhaji is a fry, so do not add water and you will really enjoy the drier variety of an Indian curry. Great with breads like naan or paratha, or with rice and daal (Indian lentil soup).
Sponsored By MyPlate
Slow Cooker Cider Applesauce (No Sugar Added)
This spicy applesauce recipe requires no added sugar because the apples and spices are sweet enough on their own. The smell of the apples cooking with the spices makes the entire house smell like apple cider!
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Apple Pear Sauce
Pear applesauce? Papplesauce? Appearsauce? When the apple-pear sauce is served warm, you will not need any additional sugar. As it cools it loses some of the natural sweetness, and you might want to add sugar to taste.
Holiday Brussels Sprouts
This colorful side will make a delicious addition to any holiday table. The sweetness from the cranberries and butternut squash perfectly complement the bitter sprouts. It's a special dish that's ready in less than an hour.
Sponsored By Swanson
Refreshing Sweet and Spicy Jicama Salad (Vegan)
I made this as a side dish with some grilled basil chicken and spicy Italian chicken sausages; it was perfect! If you don't like spicy food, just cut back on the Thai chiles. My boyfriend and I loved it!
Grilled Lemon-Pepper Zucchini
I like to serve this easy summer-vegetable dish with grilled chicken and rice. I suppose you could switch the type of seasonings you use if you'd like a different flavor, or even change up the vegetables to suit your liking.
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Mexican Spiced Corn Packets
This dish from Julie Lee of Julie's Kitchen is a modern twist on elote-classic Mexican street food.
Sponsored By Reynolds Wrap
Elote Salad
A nice way to have elote without having to eat it straight off the husk.
T's Sweet Potato Fries
Crispy sweet potato fries seasoned with Italian seasoning and lemon pepper.
Puerto Rican Tostones (Fried Plantains)
Twice-fried crispy slices of green plantain make a delicious appetizer.
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