Cajun Baked Catfish
This is our favorite way to serve catfish. I've made this with half of the spices at first. Then my family got older, I doubled the spices. --Wendy Stenman
Sponsored By Taste of Home
Broccoli Chicken Casserole
This creamy chicken, broccoli, and stuffing casserole is a delicious dinner.
Chipotle Burgers with Avocado Salsa
Turn everyday burgers into something new with a spicy twist! More spiciness? Try adding pepperjack cheese on top of the meat before adding the avocado salsa. Meat can be grilled or browned in skillet.
Sponsored By MyPlate
Faux Jerk Chicken
This recipe is a family favorite that is sweet and spicy! The taste is a welcome change from the everyday chicken dish. The longer you marinate, the better the flavor. Serve with a saffron rice.
Terrific Turkey Chili
Using some fresh and some canned ingredients, this chili is a snap to throw together and will keep you craving it for days. Chunky zucchini, fresh green onion, sour cream, and - what the heck - shredded Cheddar cheese, are sure to make this your favorite chili recipe. If you like beans in your chili, garbanzos right out of the can are great in this.
Beef Stuffed Zucchini
Did your garden over-produce zucchini? Here is a great recipe to use up the zucchini and not get bored.
Penne with Chicken and Asparagus
Fresh asparagus and seasoned chicken are tossed with Parmesan over pasta.
Baked Garlic Parmesan Chicken
Breaded chicken breasts flavored with garlic and Parmesan cheese are baked until golden and crispy for the easiest chicken dish ever.