61 Items
Delicious Artichoke Dip
This hot artichoke dip is the life of any party. Serve hot with celery, toasted bread or crackers.
Alaska Salmon Bake with Pecan Crunch Coating
Baked salmon makes an excellent main course!
Baked Pumpkin Bread
This is a lower calorie quick bread that does not skimp on flavor. Buttermilk guarantees a moist crumb, too. Great for afternoon snack.
Italian Bread Using a Bread Machine
Wonderful Italian bread made in a bread machine then baked in the oven.
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Galaktoboureko
Galaktoboureko is a Greek custard pie layered between phyllo dough sheets.
Creme Brulee II
A wonderful baked creme brulee. Use white or brown sugar for the top. If you do not have a kitchen torch, a regular propane torch can be used or simply place the custard under the broiler for a few minutes.
Hot Fudge Sauce from EAGLE BRAND®
Velvety hot fudge sauce adds a delightful touch to almost any dessert from ice cream to fruit!
Sponsored By Eagle brand
Pavlova's Pavlova
To serve, cover with whipped cream and decorate with fruit. This is a very traditional Australian dessert. Enjoy!!
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Best Ever New Zealand Pavlova
This recipe is a family favorite which is often made at dinner parties and is a Christmas table regular. Its crunchy meringue outside and marshmallow center make the perfect combination. Top with fresh fruit and whipped cream.
Lemon Ice I
An easy citrus ice. I often use oranges instead.
Five Cup Salad
Cool and refreshing fruit salad. The sour cream adds a creamy tang. If you like you can add more coconut and marshmallows. If desired, confectioner's sugar can be used in place of the coconut and cherries can be added for color.
Banana Bread
This banana bread recipe is our family favorite.
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