Main Dishes

Collection by Frances Kee

French Dip Sandwiches

Rating: 4.5 stars 906
Using a slow cooker to cook the meat to just-right tenderness, you too can serve a true French Dip to all of your friends and family during the cold winter nights! C'est si bon!

Chicken Kiev

Rating: 4.5 stars 61
This fantastic Russian Chicken Kiev recipe has been my family favorite for the past 30 years. It is reasonably easy to prepare and is worth the time.

Cabbage Rolls

Rating: 4 stars 183
Savoy cabbage rolls filled with ground beef, pork sausage, and rice.

Cauliflower Pizza Crust

Rating: 4 stars 287
You'll never guess this grain-free pizza crust is made with cauliflower.
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Easy Cabbage Rolls

Rating: 4.5 stars 1673
Cabbage rolls made in the slow cooker with a sweet and tangy tomato sauce.

Broccoli, Rice, Cheese, and Chicken Casserole

Rating: 4.5 stars 1100
A comforting, cheesy, meal-in-one casserole that can be made ahead.

White Bean Chicken Chili

Rating: 4.5 stars 1325
Flavorful chili made with white beans, chicken, tomatillos, and tomatoes.

Waikiki-Style Meatballs

Rating: 4.5 stars 158
These sweet and sour meatballs are always a hit at parties. My mom sometimes takes shortcuts and uses pre-made meatballs from a bag, which, after spending a few hours in the slow cooker, taste fine. I like these best when they are made completely from scratch! Ground turkey works too, but doesn't hold its shape as well. To turn into a meal, heat rice to serve with the dish. The serving size refers to this dish as a main meal, but when served as an hors d'oeuvre, easily can feed 10 to 13 people. Sometimes I do not add the cornstarch into the sauce, and just allow it to boil for a bit longer, but the cornstarch really does yield the best result.
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Pickle Brine Chicken

Rating: 4.5 stars 63
Use leftover pickle juice to make tender and juicy grilled chicken breasts.

Slow Cooker Butter Chicken

Rating: 4.5 stars 706
Aromatic chicken slow-cooked in a flavorful, creamy coconut yogurt sauce.

Slow Cooker Balsamic Chicken

Rating: 4 stars 259
So easy and so good. I use frozen chicken breasts in the slow cooker, simmered on High for 4 hours. The sauce is not thick, it is a bit runny, but very tasty. Add tomato paste if you want it thicker. Serve on top of pasta and sprinkle with Parmesan cheese. I use one can of crushed tomatoes and one can of diced tomatoes.

Taco Seasoning

Rating: 5 stars 7988
Easy, homemade taco seasoning is cheaper than store-bought versions.
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