56 Items
Easy Chicken Fajita Marinade
A delicious chicken fajita marinade made with Mexican-inspired flavorings.
Key West Chicken
This recipe from the Florida Keys has been given to almost everyone I know. It is the best marinade for chicken, and it only takes 30 minutes from prep till you can grill! It's a great blend of flavors with honey, soy sauce, and lime juice. If you have time, try marinating overnight for the fullest flavor.
Shoyu Chicken
Hawaiian grilled teriyaki chicken made with marinated skinless thigh meat.
Caper Baked Chicken
Melt in your mouth ecstasy. This recipe requires a clay pot for it to turn out just right. Serve the over rice pilaf.
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Citrus Baked Fish
Salmon works best in this citrus-flavored dish.
Chicken Francese
This recipe for chicken francese was given to me by my mother many years ago. I like to serve it at dinner parties or for a romantic dinner with my husband.
Chicken Milano
A delicious pasta and chicken dish with garlic, sun-dried tomatoes and fresh basil. Use the dry packaged sun-dried tomatoes instead of the tomatoes packed in olive oil. The sauce can be kept, covered, for one day in the refrigerator; heat again over low heat. Try it with some crusty bread if desired.
Scott Hibb's Amazing Whisky Grilled Baby Back Ribs
Man, when your guests bite into these at the Memorial Day cookout, they'll savor meat so tender and juicy that it slides right off the bone and gets you the respect you deserve! I have found that the major restaurant chains who make this awesome dish pre-cook their ribs SLOWLY before the quick grilling process.
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Quick Salmon Piccata
This savory salmon piccata can be prepped and cooked in under 30 minutes! Serve over pasta or rice.
Fiesta Slow Cooker Shredded Chicken Tacos
Make flavorful chicken tacos with slow-cooked seasoned chicken breasts.
Paleo Chicken with Apple and Sweet Potato
A freezer dump meal for the slow cooker. Serve with riced cauliflower (such as Trader Joe's® Riced Cauliflower).
Southern Grilled Barbecued Ribs
These ribs will have the smoky flavor without all the grilling time. It takes just 30 minutes on the grill to give the ribs that smoky flavor Southerners expect. You can use this recipe for spare ribs too, just bake for 15 minutes longer.
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