Easy French Toast Waffles
Brioche dipped in a maple French toast batter and cooked in a waffle iron.
Chef John's French Toast
So you think you know how to make French toast? Maybe you beat a couple eggs, a splash of milk, a quick dip, fry it up in some butter, and drizzle with a little syrup? Sounds pretty good, and for 95% of the world that is what they consider French toast. But if you want truly amazing French toast, give this classic restaurant method a try.
Sky-High Yorkshire Pudding
Little Yorkshire puddings rise up to the sky with airy pockets for gravy.
Joseph's Best Easy Bacon Recipe
A simple, no-fuss method for cooking crispy, oven-baked bacon strips.
Honey Wheat Sandwich Rolls
Hearty and tasty country style sandwich rolls. Honey, whole wheat and just a little bit of butter. They freeze well too!
French Breakfast Muffins
These muffins are delicious! The cinnamon sugar topping flavors them perfectly. This is my 10 year old brother's favorite recipe (he even makes them on his own from time to time).
Maple Bacon Monkey Bread
This monkey bread recipe is a blend of two existing recipes. The idea was courtesy of the St. Louis Post Dispatch. It's a sweet monkey bread with a special ingredient — salty bacon!
Chef John's No-Knead Ciabatta
This bread is the perfect marriage of a crisp, light crust outside and a chewy yet tender inside. The no-knead part is just a bonus.
Overnight Blueberry French Toast
This French toast casserole is full of the taste of fresh blueberries.