These falafels are the closest thing to NYC street vendor falafels! Made the traditional way with dried soaked chickpeas! Great on a pita with lettuce, cucumber and yogurt. Asafoetida is usually found in Middle Eastern or Indian food stores. If you prefer, you can use 2 to 3 garlic cloves and 1 small chopped onion instead. This is a great base recipe, customize it to your own tastes.
Sean's Falafel and Cucumber Sauce
This is a great recipe for falafel. Everyone that I have made it for loves it. Yum!
Vegetarian Greek Pasta Salad
Penne pasta has great company in this robust salad that is hearty enough to serve as an entree. Tomatoes, cucumbers, green peppers, sweet onion and black olives are tossed with the pasta and an herbed oil and lemon juice dressing.
Chef John's Buttermilk Fried Chicken
Crispy buttermilk fried chicken that's super tender and perfectly seasoned.
Whit's Chicken Enchiladas
Wonderful, cheesy chicken enchiladas that are easy to prepare. Everyone I have made these for loved them! These are great with a little salsa, guacamole and sour cream on top!
Individual Beef Wellingtons
An easy way to serve this popular entrée, and saves carving at the table.
Philly Cheesesteak Sandwich with Garlic Mayo
This is a delicious and easy sandwich that gets rave reviews from my husband and brother. The garlic mayo is both easy and delicious.
Best Steak Marinade in Existence
This easy blended marinade is a family-favorite and great for beef.