Roasted Red Pepper Tapenade
Roasted red peppers, artichoke hearts and garlic are the main flavors in this bright tapenade. This simple recipe can be used as a dip for vegetables and pita triangles or as a sandwich spread.
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They look like brownies, but they're not sweet! Here's a wonderful way to have spinach. This is a treat my girls love to eat. Two 10 ounce packages frozen spinach, cooked, may be substituted for fresh.
Double Tomato Bruschetta
A delicious and easy appetizer. The balsamic vinegar gives it a little bite. Dried basil can be substituted but it is best with fresh.
Butternut Squash with Apple and Cranberries
This hearty butternut squash recipe has all the warmth of fall wrapped into this one seasonally delicious dish!
Cream Cheese Penguins
Just imagine a cute display of penguins, made with black olives, carrots and cream cheese! You can add scarves and hats by using fresh red pepper strips, or canned pimentos cut into different shapes. Use frilly toothpicks if you can.
These little skewers are simple to make and a great addition to your appetizers at any Christmas party.
Prosciutto and Parmesan Pinwheels
These prosciutto pinwheels are a very easy appetizer. Absolutely delicious.
Salami, Cream Cheese, and Pepperoncini Roll-Ups
A great snack and appetizer to bring to any party! I have so many people requesting I make these every time we come over!