Simple White Cake
A buttery white cake that comes together in minutes but tastes like you spent all day making it.
Makes a perfectly smooth coating for cakes. Roll it out to 1/4 inch thickness for best results. Glucose and glycerin can be found at most cake decorating supply stores. You may color it with three drops of whatever food coloring you desire.
Rolled Buttercream Fondant
This rolled buttercream fondant recipe is great for cakes or cookies. Tastes like buttercream frosting.
Aunt Bert's White Cake
This is a very old recipe that I got from my deceased friend Holli's Aunt Bert. Everyone will love it.