13 Items
Tender Pork Spare Ribs
Spare ribs this juicy and tender cook low and slow but are worth the wait!
Apple and Spice Pork Roast
A dish that invokes Sunday dinner in late fall, this roast uses applesauce as part of the glaze and sauce. Serve with buttered Brussels sprouts, mashed potatoes and Fall Apple Slaw (side dish category).
Sponsored By Pork Board
Orange Herb Roasted Chicken
This whole roasted chicken turns out terrifically flavorful and tender, and the broth left in the bottom is a perfect gravy in itself!
White Chili with Ground Turkey
Hearty, flavorsome ground turkey chili with beans and green chilies.
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Personal Portobello Pizza
A delicious recipe that substitutes a portobello mushroom for a pizza crust. Try using pesto sauce instead of spaghetti sauce, and experiment with your favorite pizza toppings.
Stuffed Flank Steak
Tender stuffed steak with prepared stuffing, green onions, and bell pepper.
Kickin' Chicken Salad with BBQ Ranch Dressing
Marinating chicken with a Cajun seasoning blend gives this salad a kicked up Louisiana flavor.
Sponsored By Hidden Valley Ranch
Baked Parmesan-Crusted Chicken
Easy to prep for a family-pleasing meal on busy weeknights.
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Chicken Breasts with Balsamic Vinegar and Garlic
This is a quick, easy and impressive gourmet dish. Goes great with roasted new potatoes.
The Best Meatballs
Flavorsome meatballs made a combination of ground beef, veal, and pork.
Turkey Shepherd's Pie
This turkey shepherd's pie recipe makes a healthy twist on an old favorite.
Salt and Vinegar Chicken
This is a salt and vinegar chicken recipe that can be made in the oven or on a grill. It has a very salty, vinegary taste and a crispy outside. To make this on a grill, follow the recipe, but you may use a disposable foil pan instead of a baking dish.
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