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Mandarin Orange Salad

This salad is a favourite in my family. Although I have no idea where the recipe came from, whenever it's made at a gathering, people always want seconds. This recipe is very easy to modify to your taste, so feel free to change up the greens, leave some thing(s) out, or add others. Enjoy!

By CatherineSolo

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Recipe Summary

cook:

5 mins

prep:

15 mins

total:

20 mins

Servings:

6

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Ingredients

Ingredient Checklist

Dressing:
1/2 tsp salt
dash pepper
2 Tbsp sugar
2 Tbsp vinegar
1/4 cup salad oil
dash Tabasco sauce
1 Tbsp snipped parsley
Greens:
1/4 head iceberg lettuce
1/4 head romaine lettuce
1 cup chopped celery
2 green onions with tops
1 small tin Mandarin oranges, drained
"Garnish:"
1/4 cup slivered almonds
1 Tbsp & 1 tsp sugar

Directions

Instructions Checklist

Step 1
Combine the greens in a large bowl. In a separate smaller bowl, mix the dressing. Pour over greens once ready to serve.

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Step 2
Almonds: Put the slivered almonds in sauce pan. Add sugar on the almonds. Put on low heat and watch carefully until sugar melts over almonds (it takes a while but then happens very suddenly so be VERY careful or they'll burn). Add to salad.

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