Too many eggs!! Did not cook well enough and it was soggy because of the eggs.
Add worchester sauce and seasoning salt. These were very good!!!
Very easy and yummy! **** Made this for the second time almost 3 years later and it is just great! Wonderful flavor and super easy to prepare. My chicken came out so moist, tender and juicy. And there was plenty of sauce to spoon over brown rice. It seems like a lot of curry but it is not too much. Great recipe!
This was a very easy recipe. It turned out great- made a nice gravy to go with the veggies.
I used this recipe for a pizza dough. It was wonderful!! It had a crunchy outside and tender middle. It was the best pizza I've ever made!***Made this again 9/21/2005, and made the whole recipe. Made one big loaf on a cookie sheet, and the rest I divided into breadsticks. I also used 2 cups of whole wheat flour this time. It's still just as good!
I used whole wheat noodles to make it even healthier. It did turn out a little watery, but that wasn't a big deal. I added lots of herbs and seasonings, and it tasted great!
I used about a cup of homeade turkey broth instead of the granules, and added about 1/4 cup fresh lemon juice. It was very good, with my alterations.
Instead of using milk, I just sprinkled both sides with the Cajun seasoning. Very, very simple recipe. I used chicken tenders so it took very little time to cook, too. My hubby loved it!
This was ok....just not that good. We didn't enjoy it very much.
I like mine a little tarter, so I added extra lemon juice.
I think I will stick with how I usually prepare salmon (a little bit of butter, lots of lemon juice, and dill weed). This recipe wasn't that impressive.