Collection by jorgeinsf

Scrambled Eggs Fraiche

Rating: 3.5 stars 6
This is a wonderful, slightly creamy egg dish. The chopped parsley gives it tons of great color! If you can't find creme fraiche in your grocery store, just combine 1 tablespoon of buttermilk with 1 cup heavy whipping cream. Stir together and pour into a jar. Very lightly screw the lid on and let sit for 5 to 8 hours. This it can be refrigerated for 10 to 14 days.

Sriracha Scrambled Eggs

Rating: 4.5 stars 24
This is an excellent, spicy, quick-and-easy breakfast. Serve with toast and hash brown potatoes for a complete meal. Add cheese if you wish.

Tomato and Egg Stir Fry

Rating: 4 stars 8
This is an easy protein.

Christmas Morning Egg Casserole

Rating: 4.5 stars 130
This was the casserole my mom made every year for Christmas morning.