Collection by mel81

Ciabatta Bread

Rating: 4.5 stars 556
This very simple recipe can be made in the bread machine using the dough cycle. I make it at least 3 times a week.

Authentic German Bread (Bauernbrot)

Rating: 4.5 stars 65
Here is a great recipe for authentic German Sourdough Bread. This bread tastes almost exactly like the bread we buy back home in Bavaria, Germany. There, to this day, they bake their bread in a very old stone oven in the middle of a small village, once every 2 weeks. They bake a whole bunch at once, and then you can buy it and freeze extras until the next baking day. It's the best German bread I know!

Fabulous French Loaves

Rating: 4.5 stars 358
Just like I'd buy in the stores! Makes a great garlic bread. Mixing it will give your arm a workout, so use a sturdy spoon!

Bazlama - Turkish Flat Bread

Rating: 4.5 stars 72
Bazlama is a simple and delicious village bread that I learned to prepare after moving to Turkey. Normally it is cooked in an outdoor oven but it works just as well on the stove top. It's best served warm.

German Rye Bread

Rating: 4.5 stars 66
'We like this homemade rye so much that I seldom buy bread anymore,' writes May Ann Bonk of New Berlin, Wisconsin. 'For the past 10 years, I've made this bread for our church bake sales and it always goes quickly.'
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Wonderful Gluten Free White Bread

Rating: 4.5 stars 120
Like most people with celiac, I find white bread is one of the foods our gluten-free family misses the most. I created this after much trial and error in trying to make a bread that tastes like real wheat bread.

Papa Drexler's Bavarian Pretzels

Rating: 4.5 stars 301
These golden brown Bavarian pretzels are soft, chewy, and great with beer!