Sauces

Collection by Lacey Montoya

Black Bean and Salsa Soup

Rating: 4.5 stars 2062
This soup is one of those last minute things I tossed together one night. It's very simple and it takes about 5 minutes to put together.

Taco Seasoning

Rating: 5 stars 7944
Easy, homemade taco seasoning is cheaper than store-bought versions.

Real Chicken Stock

Rating: 5 stars 13
Real chicken stock is made over a period of 3 to 4 hours to develop the flavor, so here it goes. You can buy chicken bones from your local butcher (mine charges a mere 49 cents a pound) or you can buy whole chickens and cut them up yourself, freeze the edible parts, and use the carcasses for the stock.

South Texas Tartar Sauce

Rating: 4.5 stars 24
This delicious tartar sauce, vegetable dip is similar to that served at the famous King's Inn restaurant on Baffin Bay in South Texas.
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Our Favorite Balsamic Vinaigrette

Rating: 5 stars 509
This sweet and savory balsamic vinaigrette is made in a matter of minutes.

Old Fashioned Sicilian Succo

Rating: 4.5 stars 57
My Nana used to cook this for me when I was young and as she prepared things and we waited for the sauce to finish, she'd tell me great stories about her life in Sicily and other secret business! This recipe is the best sauce I've ever had- I really think it can bring the family together. Just prepare it and you'll see that when dinner time comes everyone's mouths will be watering because of the great smell, the entire family can gather around the table and there will be enough for everyone, I promise! Good for vegetarians too-just substitute 2 1/2 pounds of chopped zucchini for the meatballs.