Dish Type-Quick

Collection by PrincessJenna

Mini Parmesan Scones

Rating: 4 stars 52
This was my first scone recipe and I have loved it ever since my mom taught me how to make it. It has a light cheese flavor which added to for you cheese lovers! It kind of reminds me of fast food biscuits, but with cheese and without the genetic engineering.

Chocolate Banana Bread

Rating: 4.5 stars 1344
This rich banana bread features cocoa, chocolate chips, sour cream, and a hint of vanilla extract.

Microwave English Muffin Bread

Rating: 4.5 stars 33
Try this microwaved bread recipe for delicate English muffin bread that's baked in your microwave!

Grandmother's Buttermilk Cornbread

Rating: 5 stars 7415
Grandma's recipe for a sweet, moist cornbread sure to become your favorite!
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Nutty Peach Quick Bread

Rating: 4.5 stars 11
A crunchy topping of brown sugar and oats covers these mini loaves that have little chunks of peaches throughout. 'You can substitute three peeled and diced pears or 1-1/2 cups fresh blueberries, raspberries or blackberries for the peaches,' suggests Ron Gardner of Grand Haven, Michigan.

Sweet Potato Bread

Rating: 4.5 stars 541
Moist and flavorful sweet potato loaf with cinnamon, nutmeg, and pecans.

Downeast Maine Pumpkin Bread

Rating: 5 stars 10253
This classic spiced pumpkin bread from Maine is easy to make, super moist and delicious.

Cranberry Nut Bread

Rating: 4.5 stars 394
A super moist quick bread with orange flavor, cranberries, and walnuts.
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Pumpkin Cranberry Nut Bread

Rating: 4.5 stars 46
This bread has a terrific combination of flavors that's perfect for the holidays. I like to make and freeze loaves to share with friends and neighbors.
Sponsored By Taste of Home

Cranberry Orange Loaf

Rating: 4.5 stars 958
This is an excellent flavor to choose from. Orange and cranberry flavors will be sure to put you in the holiday spirit. It tastes even better the next day.

Butter-Dipped Biscuit Squares

Rating: 4 stars 168
These are the easiest and best biscuits I've ever made. They're light and buttery and go well with virtually any meal.
Sponsored By Taste of Home

Cheddar Biscuit Cups

Rating: 4.5 stars 133
It takes only four ingredients to stir up these moist and tender cheddar biscuits. 'You can double the recipe have leftovers for breakfast the next day. Just split open, toast and butter,' suggests Sara Dukes of Bartow, Georgia.
Sponsored By Taste of Home
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