Slow-Cooker Barbecue Ribs
An easy and delicious way to prepare tender barbecued ribs without the barbecue!
Chicken Marsala is an Italian-style recipe for tender pan-fried chicken breasts with a sweet Marsala wine and mushroom sauce.
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Hash Brown and Egg Casserole
A tasty breakfast casserole with hash brown potatoes, cheese, and sausage.
Parmesan Panko Chicken Poppers
I was playing around in the kitchen and came up with these chicken poppers, so I decided to share them with you. These nuggets go well with a sweet chili sauce.
Slow Cooker Mongolian Beef
I got this recipe from a friend and it is wonderful. My kids love it. It tastes like you got it at a Chinese restaurant and the slow cooker does most of the work! Serve over steamed rice.
Panko Parmesan Salmon
Of all the recipes I make, this one is my husband's favorite for salmon. It's made with panko, or Japanese bread crumbs, which are very light and crunchy, mixed with Parmesan cheese. It's baked in the oven until the panko is nice and toasted.
Slow Cooker Texas Pulled Pork
Texas-style pulled pork simmers in a tangy chili-seasoned barbecue sauce.
High Temperature Eye-of-Round Roast
Eye of round roast is seasoned, then roasted at 500 degrees until tender.