10 Items
Chili-Lime Chicken Kabobs
I invented this recipe for a quick dinner. I only marinated the chicken for one hour, but I am sure if you marinate longer, it would taste even better.
Grilled Lemon Yogurt Chicken
This yogurt marinade tenderizes chicken meat without turning it into mush. There is something special about what yogurt does to chicken in its smoky, sizzling time over charcoal. It imparts a tanginess that enhances all the other flavors and grills to a caramelized dark brown without tasting burnt.
Jenny's Grilled Chicken Breasts
This is the recipe that my friends and family still beg me to make when the grill is brought out. It's so easy and versatile, and can be tried on several different meats. I like it with scalloped potatoes, baked potatoes or rice pilaf. Try it with cilantro or oregano instead of parsley. Save leftovers for salad the next day.
Grilled Pork Burgers with Pineapple Salsa
Slightly spicy grilled pork burgers are topped with a sweet and zesty pineapple salsa.
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Barbecue Ribs
Tender, oven-baked pork ribs grilled with a flavorful homemade BBQ sauce.
Chipotle Crusted Pork Tenderloin
Sweet and spicy rub for pork tenderloins. Just coat, let stand for 20 minutes and grill! Goes great with polenta or mashed yams.
Sponsored By MyPlate
Grilled Asian Chicken
Grilled chicken with a soy-ginger glaze — perfect for last-minute company!
Yummy Lemon Salmon Burgers
A quick, delicious and nutritious way of serving up canned salmon. You can enjoy this with or without the dressing, in a hamburger bun, or with a salad.
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Yummy Honey Chicken Kabobs
Chicken kabobs are an easy and fun alternative to usual barbecue fare.
Sponsored By MyPlate
Grilled Sea Bass
Grilled sea bass topped with a delicious garlic-parsley butter.
