Red-Skinned Potato Salad
Rating: Unrated
kocyandia's rating

I use this recipe every time I do bbq on the smoker. Its probably the best I've ever had and the best others that have eaten it at my house have had. I do a few things differently. I went on other reviewers suggestions and use 1 cup mayo and 1 cup sour cream, shredded cheese and green onions. Only I also add 2 tbsp of spicy brown mustard 1 tbsp yellow mustard and 1-2 tsp of creamy horseradish. I suggest making this as soon as possible your family will never forget it!