Collection by Libby Boulais

Panna Cotta

Rating: 4.5 stars 456
An easy and delicious Italian custard famous for its rich, tender texture.

Apple-Berry Pie

Rating: 4.5 stars 152
A wonderful pie brimming with apples and blackberries.

Classic Victoria Sponge Cake

Rating: 3.5 stars 17
Probably the most iconic British cake, a good Victoria sponge should be well-risen, moist, and as light as air. Serve dusted with sifted confectioners' sugar.

Jelly Doughnut Cupcakes

Rating: 5 stars 34
I noticed there wasn't a recipe like this on the site, so I decided to upload one! A French vanilla-flavored cake, filled with strawberry jam and dusted with sugar. Friends and family will gobble them up!

No-Bake Graham Cracker Crust

Rating: 5 stars 107
This version uses softened butter instead of melted butter. Refrigerate an hour before using.