Easiest Teriyaki Marinade Ever
This fabulous, quick and easy teriyaki marinade is great for all meat types and kabobs. It works especially well with pork chops. The longer the meat marinates, the better it will taste!
BBQ Dry Rub
This dry rub works well on pork steaks and country-style ribs — my family's been making it for years. Store any leftover rub in a sealed container.
Johnny's Spice Rub
Johnny's seasoning salt is a good general barbeque rub! Sprinkle or rub onto ribs, tri-tips, steaks, chicken, or whatever meat you desire! Let rubbed meat sit at least an hour before cooking.
Beer and Brown Sugar Steak Marinade
I concocted this marinade on a lark and it turned out great. The flavors complement and do not overwhelm the natural taste of beef.
Japanese Teriyaki Sauce
Using Japanese sake and mirin wines (available in most Asian markets), this sake teriyaki sauce recipe is simple and sweet. Use as a sauce or marinade for chicken, fish, or other meat.
Super Fajita Marinade
This is best when prepared a day ahead. Makes zesty flavorful fajitas every time. Great for beef OR chicken.
Delicious fajita marinade made with lime juice, olive oil, and soy sauce, and spiced up with cayenne and black pepper. Makes enough marinade for 2 pounds of meat.
Taqueria Style Tacos - Carne Asada
Authentic steak tacos with homemade spicy salsa served on soft tortillas.
Pork Tenderloin Marinade
This is a very simple, but very tasty pork tenderloin marinade recipe. My husband also likes it on ribs. Makes a delicious meal when served with any kind of potato, or rice, and vegetables.
Mom's Baked Chicken Wings
My mom's own recipe for baked chicken wings. One of my favorite dishes and relatively easy to make.