18 Items
Cream Cheese-Filled Cupcakes
This recipe for cream cheese-filled cupcakes features chocolate cake mix and a mixture of cream cheese and chocolate chips for a new twist on plain chocolate cupcakes! Frost cooled cupcakes with chocolate or cream cheese frosting.
Creamy Rice Pudding
Everyone will love this comforting rice pudding with golden raisins.
Sponsored By MyPlate
Pumpkin Pie Bars
These bars are very easy to make and taste like pumpkin pie with a streusel topping.
Homemade Marshmallows II
These are delicious homemade marshmallows. If you wish, add a few drops of food coloring with the vanilla.
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Clone of a Cinnabon
Cinnamon rolls that taste (and smell!) just like the ones from the chain.
Microwave Peanut Brittle
Salted peanuts in a sugary, crunch candy; great for last-minute gifts.
Peppermint Brittle
This peppermint brittle is a Christmastime treat! This holiday confection is gobbled up quickly by guests and is so easy to make. The cool crunch of peppermint with creamy white chocolate is a divine combination.
Banana Butter Icing
Can be used on banana cake, white cake or peanut butter cake.
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Pumpkin Crunch Cake
A moist, spiced pumpkin cake baked with a crunchy, sweet pecan topping.
No-Fuss Cinnamon Cheesecake
When my friend Dee gave me this recipe I was very skeptical. Who ever heard of cheesecake made with crescent dough? I made it one day when I had 3 back-up desserts and it was one of the first to go. So easy to make and a popular demand by my family, I make it all the time. Hey!! Even my no-impress mother-in-law asked for the recipe!!! Enjoy!
Double Layer Pumpkin Cheesecake
This two-layer spiced pumpkin cheesecake is baked in a graham cracker crust.
Satiny Chocolate Glaze
Glossy, 4-ingredient chocolate drizzle for Bundt cake, cookies, and donuts.
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