Side Dishes

Collection by Julie

Chinese Eggplant Fries

Rating: 3.5 stars 32
This is a great side dish that I learned about while teaching English in China. It goes well as a side dish with seafood, burgers, barbecued meats or almost anything!

Maple Dill Carrots

Rating: 4.5 stars 732
This recipe is number 1 on the request list when friends come for dinner. Melted butter, brown sugar, and dill complement the carrots while bringing out their natural flavor.

Oregano Cubed Potatoes

Rating: 4.5 stars 77
This tastes just like the roasted potatoes served at the neighborhood Greek restaurant.
Sponsored By Taste of Home

Awesome Sausage, Apple and Cranberry Stuffing

Rating: 5 stars 3237
A tasty savory, sweet stuffing made with turkey sausage, herbs, and fruit.

My Potatoes

Rating: 4.5 stars 61
I got this recipe from my boyfriend's mom. It's so easy and tastes great. If you like potatoes, you will love this. Very simple.

Holiday Cranberry Applesauce

Rating: 4.5 stars 20
This spicy, bright-red applesauce boasts extra antioxidants (concentrated in the apple skins) and antibacterial activity (in the cranberry juice). As a bonus, cinnamon helps blunt sugar's ability to spike blood glucose. It's an easy alternative to traditional cranberry and apple sauces for your holiday feast.

Sarah's Homemade Applesauce

Rating: 5 stars 3291
Make your own applesauce at home with just apples, sugar, and cinnamon.

Slow Cooker Scalloped Potatoes with Ham

Rating: 4 stars 796
Comfort dish of potatoes, cheese, and ham slow-cooked in a creamy sauce.

Best Green Bean Casserole

Rating: 4.5 stars 1077
French-fried onions and Cheddar top this faster version of the original!

Sparkling Holiday Jam

Rating: 5 stars 105
This strawberry-cranberry jam is delightful. It looks beautiful in a jar with a ribbon in a Christmas basket.

Momma's Potatoes

Rating: 4 stars 84
These potatoes are a crisp, rosemary-scented alternative to fried potatoes.

Mashed Yellow Squash

Rating: 4 stars 95
This is a bit different but it is excellent!! It is a great side dish or afternoon snack for those that love squash or have oodles of it popping up in their gardens!