All Saved Items

All Liz's favorites in one place.
Collection by Liz

Roasted Chestnuts

Rating: 4 stars 42
Cinnamon-spiced roasted chestnuts make a tasty holiday snack or dessert.

Pomosa

Rating: 5 stars 12
A twist on the traditional, pomegranate juice stars in this version of the classic mimosa drink.

Boneless Garlic and Rosemary Rubbed Prime Rib with Red Wine Mushroom Sauce

Rating: 4.5 stars 110
Anchor dinner with a festive rib roast. For great color and flavor, sear it first in a skillet, then rub the meat all over with minced garlic and rosemary before popping it in the oven.

Poinsettias

Rating: 4.5 stars 44
This is a nice holiday cocktail. We always serve this at our Christmas Eve open house. It has such a nice taste!!
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Amazingly Good Eggnog

Rating: 5 stars 1105
Creamy homemade eggnog made with rum, cinnamon, vanilla, and tempered eggs.

Garlic Mayonnaise

Rating: 4 stars 20
A wonderful creamy garlic multi-purpose mayonnaise that can be used for cooking or in sandwiches. Quite tasty!

Limehouse Chicken

Rating: 4.5 stars 362
Try this easy, moist chicken dish with a mild lime flavor and a hint of sweetness.
Sponsored By MyPlate

Sauza®-Rita

Rating: 4.5 stars 67
Add a light twist to your girls' night with this Sauza®-Rita!
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Modenese Pork Chops

Rating: 4.5 stars 899
Everyone who has this loves it! It's surprisingly simple and quick. Garlic, rosemary, and white wine flavor the pork. The aroma is wonderful. Try steaming fresh broccoli, then frying it in the pan juices for a perfect side dish.
Sponsored By MyPlate

Marinated Flank Steak

Rating: 4.5 stars 1686
A great flank steak marinade is key if you want a tender, flavorful steak.

Olive Chicken II

Rating: 4 stars 165
Chicken breasts simmered with wine, chicken broth, olives, tomatoes and a smattering of herbs and spices. Serve with saffron rice, if desired.

Filet Mignons With Pepper Cream Sauce

Rating: 4.5 stars 148
These luscious steaks' peppery bite is tamed with a velvety cream sauce.
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