kawaii_jenny

Home-Style Scalloped Potatoes
Rating: Unrated
kawaii_jenny's rating

These were awesome and really creamy, I left the onion out though.

Slow Cooker Creamy Potato Soup
Rating: Unrated
kawaii_jenny's rating

This is pretty good, although it's very plain. I left out the dill and used black pepper instead of white and it was tasty :)

French Bread
Rating: Unrated
kawaii_jenny's rating

This recipe was very easy and we loved the bread. I did like other reviewers suggested and put a couple ice cubes in the oven after putting the bread in and it turned out great!

Home Style Macaroni and Cheese
Rating: Unrated
kawaii_jenny's rating

AWESOME and so easy, too. I left out the dijon mustard and put bacon bits and cheese on top instead of breadcrumbs.

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Janet's Rich Banana Bread
Rating: Unrated
kawaii_jenny's rating

This was amazing, but I also mashed the bananas because I dont like big pieces of banana. It turned out perfect!

Best Marinara Sauce Yet
Rating: Unrated
kawaii_jenny's rating

This sauce is super easy and versatile. The texture is perfect, too. I added an extra clove of garlic, brown sugar and red pepper flakes. Next time I'd probably cut the oregano in half because I'm not a big fan of oregano. Will definitely make this again.

Nacho Cheese Sauce
Rating: Unrated
kawaii_jenny's rating

I followed the receipe exactly and found the sauce to be very bland. I was looking for the type of nacho cheese that you would get with chips at a ball game, or 7-11. This is not that type of cheese sauce.

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Enchilada Sauce
Rating: Unrated
kawaii_jenny's rating

I did not care for this recipe.

Classic Dinner Rolls
Rating: Unrated
kawaii_jenny's rating

Dough is too sticky and needs more flour than the recipe calls for to be kneadable. Rolls did not rise properly.

Waffles
Rating: Unrated
kawaii_jenny's rating

Definitely needs more sugar and about half the amount of oil.

Best Ever Pie Crust
Rating: Unrated
kawaii_jenny's rating

This dough was just too wet. It falls apart and sticks to the rolling pin while rolling and shrinks a lot once it's baked. It's also not very pretty and just looks greasy. It's edible, but that's about it.

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