All Saved Items

All kawaii_jenny's favorites in one place.
Collection by kawaii_jenny

Best Marinara Sauce Yet

Rating: 4.5 stars 2171
Homemade marinara sauce slow-simmered with garlic, white wine, and onion.

Mushroom Risotto

Rating: 4.5 stars 407
Delicious mushroom risotto made with vegetable broth, cream, and a variety of fresh vegetables. Serve as a side dish or filling main course.

Lemon Rosemary Salmon

Rating: 4.5 stars 452
Bright flavor from lemon balances the savory herbs in an easy salmon dish.

Best Big, Fat, Chewy Chocolate Chip Cookie

Rating: 4.5 stars 12291
Make bakery-style, soft chocolate chip cookies with this easy recipe.
Advertisement
Advertisement

Best Bread Machine Bread

Rating: 4.5 stars 3666
A very easy-to-follow recipe for a tasty, soft bread with a flaky crust.

Cuban Ropa Vieja

Rating: 4.5 stars 729
Slow-cooked shredded beef in a tomato sauce. Delicious with rice and beans.

Basic Biscuits

Rating: 4.5 stars 1179
A simple homemade biscuit recipe that's easy to make. The biscuits turn out perfectly soft and flaky on the inside every time.

Banana Banana Bread

Rating: 4.5 stars 16208
Moist and delicious, with loads of banana flavor. It's wonderful toasted!
Advertisement

Aunt Mary's Banana-Chocolate Chip Bread

Rating: 4.5 stars 171
This recipe was originally for Banana-Raisin Bread, but a cousin who didn't like the raisins would pick them out of the bread before he'd eat it. Upon discovering this, my Aunt Mary decided that chocolate chips would be a great substitute for the raisins. Her son sure loved that touch!
Sponsored By Taste of Home

Creamy au Gratin Potatoes

Rating: 4.5 stars 5896
Thinly sliced potatoes and onions layered in a rich, creamy cheese sauce.

Scalloped Potatoes II

Rating: 4.5 stars 627
Potatoes layered with butter, milk and seasonings.

Soft Mahi Mahi Tacos with Ginger-Lime Dressing

Rating: 4.5 stars 181
A warm, flavorful dish filled with mahi-mahi, fresh fruit and an exotic ginger-lime dressing. Unique, yet tasteful, this recipe is inspired by the fresh seafood recipes in Mexico and Central America. I serve chips and salsa on the side.
Advertisement