Side Dishes

Collection by tiny

Savory Roasted Root Vegetables

Rating: 4.5 stars 170
Beets were my sworn enemy until I tried them like this, it's a great way to use root vegetables. I think the beets add a beautiful red color to the dish, but if it bothers you to serve pinkish vegetables, substitute parsnips, rutabaga, or any similar vegetable; be creative!

Roasted Vegetable Medley

Rating: 4.5 stars 308
This colorful and simple to prepare dish has the perfect blend of flavors.

Classic Rice Pilaf

Rating: 5 stars 521
Oven-baked rice pilaf without a rice cooker. Fluffy and tender every time!

Easy Mexican Casserole

Rating: 4.5 stars 2650
A baked Mexican casserole with layers of tortilla chips, beef, and salsa.
Advertisement
Advertisement

Cabbage Steaks

Rating: 4.5 stars 139
A great side dish or vegetarian entree, this is easy to make and customize.

Roasted Garlic Lemon Broccoli

Rating: 4.5 stars 1515
This broccoli is simple and easy but tastes amazing with lemon and garlic.

Potato Skillet

Rating: 4.5 stars 381
My son loves this recipe even though he doesn't care much for breakfast food.

Cheesy Hashbrown Casserole

Rating: 4.5 stars 1576
Lots of cheese and a crunchy cornflake topping make this pure comfort!
Advertisement

Best Fried Green Tomatoes

Rating: 4.5 stars 1035
These fried green tomatoes come out perfectly every time with this easy recipe.

Bread and Celery Stuffing

Rating: 4.5 stars 1151
A savory recipe to use inside or outside of your turkey — simple and easy.
Advertisement