Spinach Mushroom Quiche
This spinach mushroom quiche is fast and easy, thanks to the crescent roll crust and soup mix 'spice packet'.
Grilled Tilapia with Mango Salsa
Easy, flavorful fish with fresh salsa made with sweet, spicy ingredients.
Ham and Cheese Breakfast Quiche
Here's one great idea for what to do with that leftover ham!! My picky eaters loved it and it is easy to make!
Cheesy Amish Breakfast Casserole
A comforting cheese, egg, and bacon casserole, perfect for feeding a crowd.
Perfect Ten Baked Cod
Lemon juice, wine, and crackers coat this easy baked cod.
Sponsored By MyPlate
Chicken Marsala is an Italian-style recipe for tender pan-fried chicken breasts with a sweet Marsala wine and mushroom sauce.
Sponsored By Walmart
Blackened Tuna Steaks with Mango Salsa
This delicious and simple dish will make your dinner guests think you're a true gourmet chef! It works great with fresh or frozen fish.
Capers and Halibut
This is a very easy seared halibut with a buttery wine and caper sauce! It takes hardly any time at all to make, but it is sure to leave a lasting impression.
Seared Tuna with Wasabi-Butter Sauce
I've had the seared tuna in nice restaurants, but this is better than all of them. One tablespoon of wasabi sounds like a lot of heat, but somehow this cooking method mellows it to almost nothing, just leaves the flavor. Really really great.
Garlic Alfredo Tilapia
My version of Ruby Tuesday's New Orleans Seafood, minus the shrimp. I merged a few different recipes and came up with this. It comes pretty close! Three fillets are usually enough for my husband, my toddler, and myself. I serve this with rice and steamed broccoli, to really feel like Ruby Tuesday's recipe!
Slow Cooker Roast Beef in its own Gravy
This is my go-to recipe for pot roast on a busy weekday. It uses inexpensive cuts of meat, made posh by the slow cooker. After years of tweaking others' recipes, I think I found a good mix of high-quality pot roast while still being very quick and easy.
This is one of my family's favorite fish recipes for southern cooking. Serve over rice. Steamed vegetables go great with this dish.