Slow Cooker Cilantro Lime Chicken
This is a nice change from plain chicken tacos. The cilantro really adds a burst of flavor to this recipe.
Cream of Asparagus and Mushroom Soup
I was on a work trip in Oklahoma City several years ago and had a delicious bowl of cream of asparagus soup at a cute cafe, and I spent a year trying to recreate my own version of this heart-warming soup. With the collaboration of my family's ideas, I have come up with a version of soup that I serve for our formal holiday meals as a starter course.
Kicky Steak Strips with Rice
These steak strips were originally made by a former housemate of mine. When I moved, I took the recipe with me. It's a great, spicy favorite with me and my fiancé.
Pacific Cuban Black Beans and Rice
I am not claiming this to be an authentic Cuban dish, rather my version of it. I hope that you enjoy. Garnish with chopped green onions, chopped cilantro, lime wedges, and sour cream.
Hermano Roberto's Simple Salsa
This is a simple salsa recipe I learned from my brother-in-law who worked at an authentic Mexican restaurant. Boiling the jalapeno peppers is the magic to the recipe. This is great with tortilla chips, tacos, or other Mexican recipes.
Famous Japanese Restaurant-Style Salad Dressing
This easy Japanese salad dressing is filled with great taste sensations.
Korean Beef Short Rib Stew (Galbi Jjim)
This is the ultimate Korean comfort food. Sugar, corn syrup, and soy sauce can be adjusted to taste. The trick to tender ribs is a looong cooking time. Feel free to let it stew longer. Some versions in Korea also add chestnuts or dates to the stew.
Sweet, Sticky and Spicy Chicken
Deliciously sticky chicken featuring sweet, spicy, and savory flavors.