Side Dishes

Collection by peekers93

Savory Swiss Chard with Portobellos

Rating: 4.5 stars 44
Absolutely delicious way to make Swiss chard. It has a comforting flavor and beautiful presentation. The colors are amazing and I often prepare this for family for Christmas dinner paired with standing rib roast and mashed potatoes and gravy. A huge hit in my family!
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Arkansas Green Beans

Rating: 4.5 stars 444
Canned green beans baked with bacon in a sweet, savory, buttery sauce.

Byrdhouse Mushroom Barley Pilaf

Rating: 4.5 stars 126
This is a cozy, savory side dish. I sometimes brown chicken breasts and throw them on top of the pilaf for the last 20 minutes of cooking time. Enjoy!

Home Rice

Rating: 4 stars 46
A surprising mix of flavors, this dish can be served as a breakfast or brunch. Originally received from my Japanese mother, I simplified both the recipe and the name. I believe the original name was 'Om Rice' but my family just calls it 'Home Rice'!

Best Baked French Fries

Rating: 4.5 stars 488
Deliciously garlicky, crispy, golden French fries straight from the oven.

Loaded Mashed Potato Cakes

Rating: 4.5 stars 128
Mashed potato cakes have been a staple in my southern family all throughout my childhood. I came up with this recipe when trying to put a new spin on an old favorite.

Suzy's Special Red Quinoa

Rating: 4 stars 11
Red Quinoa flavored with Chinese five-spice powder.

Sweet and Sour Greens

Rating: 4.5 stars 14
Even children will eat these greens! Every time I cook them, someone wants the recipe. Use fresh collard, kale, or mustard greens.

Buffy's Refried Beans

Rating: 4.5 stars 101
These smooth and creamy beans make a tasty side for any Mexican dish.

Mushrooms with a Soy Sauce Glaze

Rating: 5 stars 958
Serve this tasty mushroom side dish with pork chops, steak, or salmon!