Snacks and light dishes

Collection by SARAHEMM

Penne with Yogurt-Tahini Sauce

Rating: 3.5 stars 20
This simple sauce can be prepared while the pasta is cooking. The vegetable saute is optional.

Grilled Fish Tacos with Chipotle-Lime Dressing

Rating: 4.5 stars 1128
I came up with this recipe when I couldn't find good directions for grilled fish tacos. I liked the chipotle-lime combination in a dip I once tried so I imitated it here. Choose toppings to suit your taste, or include typical accompaniments such as salsa fresca, cabbage, a squeeze of lime juice, and chopped cilantro.
Sponsored By MyPlate

Make Ahead Lunch Wraps

Rating: 4.5 stars 670
These are a delicious make-ahead lunch to freeze as a handy lunch to bring to work! Just make, freeze, and then heat in the microwave for a very balanced meal.

Turkey-Curtido Sandwiches

Rating: 3.5 stars 5
My family makes these sandwiches with the leftovers of our Salvadorian Roast Turkey. The sandwiches are really messy, but really yummy, and totally worth the work.
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Noodles Riviera

Rating: 4 stars 31
My Mom's recipe for Noodles Riviera. It is like lasagna with sour cream. You can use ground turkey in place of ground beef if you prefer.

Mexican Breakfast Tacos

Rating: 4.5 stars 287
Warm tortillas filled with chorizo scrambled eggs, salsa, and hot sauce.

Black Bean Soft Tacos

Rating: 4.5 stars 151
Spiced just right, These bean-based tacos have plenty of South-of-the-border appeal. Lynn Hamilton of Naperville, Illinois livens up her black bean filling with diced tomatoes, green chilies and a variety of seasonings, then garnishes each taco with a slice of avocado.
Sponsored By Taste of Home

Mama's Best Broiled Tomato Sandwich

Rating: 4.5 stars 571
A broiled sandwich, made of fresh seasoned tomatoes, with an Italian taste. A perfect match for soup.
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Delicious Black Bean Burritos

Rating: 4.5 stars 2252
A creamy, spicy, garlicky black bean filling served in warm tortillas.