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Charlotte Quenneville

I am a 23 year old woman. I don't have a great desire to be a master chef but I want to have some basics. I want to have some knowledge. And I want to expand my horizons. My cooking background has been from a box in th efreezer. While I may use that often to simplify a recipe Id really like to be able to make something of it. Dont want to be a chef but being a decent cook is a high priority