Pasta & Rice

Collection by Flaquita

Mediterranean Pasta

Rating: 4.5 stars 234
Chicken breast chunks flavored with bacon, artichoke hearts and herbs in a tomato sauce all over a steaming bowl of linguine.

Cajun Chicken Pasta

Rating: 4.5 stars 2790
Rich and nicely spiced, with chicken breast and veggies in a creamy sauce.

Chicken Danielle

Rating: 4.5 stars 303
A thick, creamy mushroom sauce served over golden brown chicken breasts and linguini. Easy and satisfying. Crusty bread is always good for dipping in the sauce as well.

Soba with Toasted Sesame Seed Sauce

Rating: 4 stars 200
Soba noodles are available in Japanese food stores, whole food stores, and some supermarkets. You can add any vegetables to this dish that you enjoy or have on hand.

Italian Spaghetti Sauce with Meatballs

Rating: 4.5 stars 3668
A delicious homemade Italian-style pasta sauce with meatballs that's slow cooked for an intense tomato flavor.

Lentils and Rice with Fried Onions (Mujadarrah)

Rating: 4.5 stars 790
This may sound like a plain recipe, but believe me, it's wonderful! It is an easy-to-make Middle Eastern comfort food that combines lentils, rice and delicious fried onions. The yogurt really gives it a super flavor!

Puttanesca I

Rating: 4.5 stars 419
Named after the Italian ladies of the night, this sauce goes well with any type of spaghetti.

Camp David Spaghetti with Italian Sausage

Rating: 4.5 stars 191
I was shown this recipe by a Navy chef who served this to presidents at Camp David, MD. I have served it to my family many times, and it is certainly fit for a president. Best with a garden salad and crusty garlic bread.

Angel Chicken Pasta

Rating: 4.5 stars 4036
Angel hair pasta and chicken in a creamy, Italian-seasoned mushroom sauce.

Creamy Cajun Chicken Pasta

Rating: 4.5 stars 3124
Try this when you are feeling daring and want to mix things up a bit! A Southern inspired recipe that is sure to add a little fun to your dinner table. Try serving it with corn bread.

Shrimp Scampi

Rating: 4.5 stars 1220
A quick pasta dish with sautéed shrimp in a garlicky, buttery wine sauce.