208 Items
Banana Pudding
Rich banana pudding made with cream cheese, vanilla wafers, and bananas.
Country Apple Dumplings
Baked apples in crescent roll dough with butter, cinnamon sugar, and soda.
Apple Pan Betty
I FOUND this recipe soon after I was married 47 years ago. It uses few ingredients, which are usually on hand, and takes little time to put together. It's a favorite of ours during fall and winter, when apples are at their best. -Shirley Leister, West Chester, Pennsylvania
Sponsored By Taste of Home
Pizzelles II
An thin traditional anise flavored Italian cookie made with a pizzelle iron.
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Pineapple Crisp
Tropical crisp made with crushed pineapple topped with brown sugar crumble.
Soft Pineapple Cookies
My family goes crazy over these soft, fruity cookies. They are easy and quick to make too!
Parmesan Chicken II
This recipe is my favorite. It is very tender. Serve with a nice fresh salad and a vegetable.
Classic Macaroni and Cheese
This is the classic baked Mac and Cheese of my childhood. You can add sun-dried tomatoes if you wish, or sometimes I substitute minced garlic for the salt and pepper to give it added zing! It can make Saturday Night more fun!
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Mom's Macaroni and Cheese
The wonderful homemade goodness of this creamy macaroni and cheese makes it a staple side dish in my mother's kitchen and in mine as well. It has tender noodles and a crowd-pleasing golden crumb topping. -Maria Costello, Monroe, North Carolina
Sponsored By Taste of Home
Tater Tot Bake
This is ground beef and onions covered with tater tots, creamy mushroom soup and shredded Cheddar cheese. Even picky eaters love it!
Savory Tater Tot Casserole
Such a simple recipe, but so tasty! Moist inside and crispy on top. This casserole, made quickly and easily with frozen tater tots and cream of chicken soup, is a complete meal in one pan.
Magic Wands
Make edible magic wands with this recipe and conjure up some Halloween fun!
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