120 Items
Pink Fluff
My mother has been making this form of ambrosia salad for years. To make blue fluff, substitute Blue Raspberry or Berry Blue Jell-O for the raspberry gelatin.
Pink Stuff
This has been used as a Thanksgiving favorite in my family for years. We haven't figured out yet if it's a fruit salad or a dessert! It is rich and good.
Potato Dumplings with Bacon and Onions
These delicious potato dumplings have become a family tradition. Served with beef or pork roast, they are delicious with or without gravy. They are a little time-consuming but well worth the wait.
Easy Coleslaw Dressing
Make creamy coleslaw in minutes with this 6-ingredient dressing.
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Scalloped Potatoes
The best scalloped potatoes, the way Mom makes!
Smoky Chipotle Mac and Cheese
Adding chipotle chiles to this macaroni and cheese dish really adds a nice spicy, smoky kick.
Stuffed Zucchini from Knorr®
Quick Mexican-flavored rice and lots of Monterey Jack cheese make these baked, stuffed zucchini both quick and delicious!
Sponsored By Knorr
Zucchini and Corn Gratin
Fresh corn kernels and slices of jalapeno pepper are cooked in a creamy sauce with zucchini and lots of shredded cheese then popped under the broiler for a comforting cheesy side dish.
Sponsored By Kraft Naturals Shredded Cheese
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Breaded and Baked Zucchini
Tangy breaded zucchini is baked until soft.
Corn with Jalapenos
Fresh corn with some heat.
Sponsored By MyPlate
Cheesy Corn with Cream Cheese
My family loves corn and I love this dish because it is simple and quick.
Corn Fritters
Easy, tasty, tender fritters. Perfect as a starter, side dish, or snack.
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